Potato Bread Toast

Potato Bread Toast | How To Make Potato Bread Toast | Brown Bread Recipe | Special Desi Recipes

Potato Bread Toast - With Detail Photo And Video Recipe. Potato Bread Toast Is One Of The Tasty And Popular Street Food.To Make More Healthy To This Street Food I Prepared This With Brown Bread Instead Of Regular Milk Bread.I Even Pan Roasted The Potato Bread Instead Of Deep Fry.

To Make This Toast We Need Main Ingredients Like Boiled And Smashed Potatoes, Bread ( Of Your Choice ) & Corn Flour.It Goes Well For Breakfast Or Even For Evening Snack.

Firstly Boil And Smash The Potatoes, Add All The Masala Ingredients And Keep Aside.Then Put This Masala On The Bread Slice.Only One Side Of The Bread Is Stuffed With Potato Masala. As Bread Is Very Soft And Delicate, This Process Should Be Done Very Carefully. Then Dip The Bread Slices Into The Corn Flour Mixture.Both Sides Should Be Coated, If Not Only Potato Masala Side Should Be Coated For Sure If You Prefer To Go Deep Fry.

Video Recipe Of Potato Bread Toast 

Ingredients:

Potato Masala Ingredients:

• Boiled And Smashed Potatoes - 1 Cup
• Red Chilli Powder - 1 1/2 Tsp.
• Salt - As Required
• Cumin Powder - 1/2 Tsp.
• Turmeric Powder - 1 Tsp.
• Coriander Powder - 1 Tsp.
• Garam Masala Powder - 1 Tsp.
• Ajwain - 1/2 Tsp.
• Curry Leaves - 1 Tbsp.
• Coriander Leaves - 1 Tbsp.
• Lemon Juice - 1 Tbsp.
• Chopped Onions - 2 Tbsps.

Corn Flour Ingredients :

• Corn Flour - 3 Tbsps.
• Red Chilli Powder - 1/2 Tsp.
• Salt
• Coriander Leaves
• Water - As Required For Flowing Consistency.

Preparation:

Potato Masala Preparation:

• Boil, Peel And Smash Potatoes.
• In Bowl Add Smashed Potatoes, Red Chilli Powder, Turmeric Powder, Salt, Cumin Powder, Coriander Powder, Garam Masala Powder, Ajwain, Curry Leaves, Chopped onions, Coriander Leaves & Lemon Juice.
• Mix Well And Combine.
• Now Take Ball Size Potato Masala And Spread On Brown Bread.
• Spread Evenly.
• Repeat The Same Process For All The Bread Slices.

Corn Flour Preparation:

• In Another Bowl, Add Corn Flour, Red Chilli Powder, Turmeric Powder, Salt & Coriander leaves.
• Add Water And Mix Well.
• Mix To Flowing Consistency.

Potato Bread Toast :

• Now Take One By One Potato Spread Bread And Dip in Corn Flour.
• Dip Both Sides.
• Don't Do Over Dip.
• Now Put This On Hot Pan.
• Add Oil And Flip And Cook.
• Cook Both Sides To Golden Roast.

Assembling:

• Take Cooked Potato Bread Toast.
• Cut Into half.
• Sprinkle Chat Masala Powder, Onions And Coriander Mix & Aloo Bhujia / Sev.
• Serve With Lemon.

Step By Step Procedure With Detail Photo And Video Recipe

Potato Masala Preparation:

• Boil, Peel And Smash Potatoes.
• In Bowl Add Smashed Potatoes, Red Chilli Powder, Turmeric Powder, Salt, Cumin Powder, Coriander Powder, Garam Masala Powder, Ajwain, Curry Leaves, Chopped onions, Coriander Leaves & Lemon Juice.

• Mix Well And Combine.

• Now Take Ball Size Potato Masala And Spread On Brown Bread.

• Spread Evenly.

• Repeat The Same Process For All The Bread Slices.

Corn Flour Preparation:

• In Another Bowl, Add Corn Flour, Red Chilli Powder, Turmeric Powder, Salt & Coriander leaves.

• Add Water And Mix Well.

• Mix To Flowing Consistency.

Potato Bread Toast :

• Now Take One By One Potato Spread Bread And Dip in Corn Flour.

• Dip Both Sides.

• Don't Do Over Dip.
• Now Put This On Hot Pan.

• Add Oil And Flip And Cook.

• Cook Both Sides To Golden Roast.

Assembling:

• Take Cooked Potato Bread Toast.

• Cut Into half.

• Sprinkle Chat Masala Powder, Onions And Coriander Mix & Aloo Bhujia / Sev.

• Serve With Lemon.

Quick Review :

Potato Bread Toast Recipe| Bread Toast Recipe

Ingredients

Potato Masala Ingredients: Boiled And Smashed Potatoes - 1 Cup Red Chilli Powder - 1 1/2 Tsp. Salt - As Required Cumin Powder - 1/2 Tsp. Turmeric Powder - 1 Tsp. Coriander Powder - 1 Tsp. Garam Masala Powder - 1 Tsp. Ajwain - 1/2 Tsp. Curry Leaves - 1 Tbsp. Coriander Leaves - 1 Tbsp. Lemon Juice - 1 Tbsp. Chopped Onions - 2 Tbsps. Corn Flour Ingredients : Corn Flour - 3 Tbsps. Red Chilli Powder - 1/2 Tsp. Salt Coriander Leaves Water - As Required For Flowing Consistency.

Preparation

Potato Masala Preparation: Boil, Peel And Smash Potatoes. In Bowl Add Smashed Potatoes, Red Chilli Powder, Turmeric Powder, Salt, Cumin Powder, Coriander Powder, Garam Masala Powder, Ajwain, Curry Leaves, Chopped onions, Coriander Leaves & Lemon Juice. Mix Well And Combine. Now Take Ball Size Potato Masala And Spread On Brown Bread. Spread Evenly. Repeat The Same Process For All The Bread Slices. Corn Flour Preparation: In Another Bowl, Add Corn Flour, Red Chilli Powder, Turmeric Powder, Salt & Coriander leaves. Add Water And Mix Well. Mix To Flowing Consistency. Potato Bread Toast : Now Take One By One Potato Spread Bread And Dip in Corn Flour. Dip Both Sides. Don't Do Over Dip. Now Put This On Hot Pan. Add Oil And Flip And Cook. Cook Both Sides To Golden Roast. Assembling: Take Cooked Potato Bread Toast. Cut Into half. Sprinkle Chat Masala Powder, Onions And Coriander Mix & Aloo Bhujia / Sev. Serve With Lemon.

Notes :

• Boil, Peel & Smash The Potatoes.
• Mix Well And Smash Well.
• Instead of Brown Bread, Can Use Any Other Milk Bread.
• Instead Of Pan Fry, Can Do Deep Fry. But, Deep Fry absorbs More Oil.

Benefits :

• Brown Breads Helps To Lower Cholesterol & Blood Pressure.
• Helps To Regulate Blood Sugar.
• Brown Bread Helps To Prevent Diabetics, Cardiovascular Diseases,Breast Cancer & Gall Stones.
• Brown Bread helps To Promotes Bone Heath, Weight Loss & Hormonal Balance.
• As Potatoes Have Vitamin B6, Vitamin C, Copper & Manganese Helps To Boost Energy.