Egg Pulusu | Kodi Guddu Pulusu | Egg Recipes

Egg Pulusu | Kodi Guddu Pulusu | Egg Recipes

Egg Pulusu | Kodi Guddu Pulusu | Egg Recipes - With Detail Photo And Video Recipe.Egg Pulusu Is Also Called As kodi Guddu Pulusu In Telugu.They Are Many Varieties Of Egg Pulusu.In This Am Posting Egg Pulusu Done With Onions And Sesame Masala Paste, Without Using Dry Coconut.


Eating Egg Daily Keeps The Doctors Away.Routine Recipe With Eggs Doesn't Tastes good.Egg Can Be Used To Prepare Variety Of Dishes Like Egg Curry, Tomato Egg Bhurji, Onion Egg Bhurji, Omlette, Egg Masala, Egg Korma, Bread Omlette & One Among Them Is Egg Pulusu.

In My Recipe I Used Tamarind Juice Instead of Tomatoes And Onion  And Sesame Seeds Paste For Thick Gravy.This Combination With Garam Masala Powder Will Give You Superb Taste.

Finally I Want To Highlight SOme Of My Egg Recipes Like

• Boiled Egg Dosa
• Egg Bonda | Egg Kofta Curry
• Dry Coconut Masala Egg Curry

Video Recipe Of Egg Pulusu

Ingredients:

Onion Paste Masala Ingredients :

• Onions - 2 Big Chopped
• Coriander Seeds - 2 Tbsps.
• Cumin Seeds - 1 Tbsp.
• Sesame Seeds - 3 Tbsps.
• Poppy Seeds - 1 Tbsp.

Egg Pulusu Ingredients:

• Boiled Eggs - 6
• Tamarind - 25 g
• Onions - 2 Big Chopped
• Fenugreek Seeds - 1/2 Tsp.
• Cumin Seeds - 1 Tsp.
• Mustard Seeds - 1 Tsp.
• Green Chillies - 2 Chopped
• Curry leaves
• Ginger Garlic Paste - 1 Tbsp.
• Turmeric Powder - 1 Tsp.
• Garam Masala powder - 2 Tsps.
• Coriander leaves 
• Red Chilli Powder - 1 Tbsp.
• Salt
• Oil

Preparation:

Masala Preparation:

• In Pan Add Oil.
• When Oil gets Heat Add Chopped Onions With Salt.
• Saute For About 5 Minutes / Till Onions Becomes Light Brown Colour.
• Then Add Coriander Seeds, Sesame Seeds, Cumin Seeds & Poppy Seeds.
• Saute Till Onions Becomes Gloden Brown Colour And Sesame Seeds Splutter.
• Then Remove And Add To Blender.
• Blend To Fine Paste And Keep Aside.

Egg Pulusu Preparation:

• In Pan Add Oil.
• When Oil Gets Heat, Add Mustard Seeds, Cumin Seeds & Fenugreek Seeds.
• Then Add Green Chillies And Saute 1 Minute
• Then Add Chopped Onions With Salt And Saute Till Onions Turns Golden Brown Colour.
• Then Add Curry Leaves And Saute 1 Minute.
• Then Add Ginger Garlic Paste, Turmeric Powder And Mix Well.
• When Raw Smell Leaves Add Tamarind Juice, Blended Onion And Sesame Masala Paste.
• Mix Well.
• Then Add Red Chilli Powder And Required Salt .
• Mix Well. 
• Close And Cook For About 5 Minutes.
• Gets Boil.
• Now Take One by One Boiled Egg, Slit Vertically And Add.
• Note : If You Take 6 Eggs, Slit 4 Eggs And Cut 2 Eggs.
• Cut The Rest Of 2 Eggs Into 4 Parts And Add.
• Close And Cook For About 10 Minutes.
• When Done Mix And Add Freshly Chopped Coriander Leaves And Mix.
• That's It Boiled Egg Pulusu Is Ready To Serve.

Step By Step Preparation With Detail Photo Of Egg Pulusu | Egg Stew | Kodi Guddu Pulusu | Egg Recipes

Masala Preparation:

• In Pan Add Oil.

• When Oil gets Heat Add Chopped Onions With Salt.

• Saute For About 5 Minutes / Till Onions Becomes Light Brown Colour.

• Then Add Coriander Seeds, Sesame Seeds, Cumin Seeds & Poppy Seeds.

• Saute Till Onions Becomes Gloden Brown Colour And Sesame Seeds Splutter.

• Then Remove And Add To Blender.

• Blend To Fine Paste And Keep Aside.

Egg Pulusu Preparation:

• In Pan Add Oil.

• When Oil Gets Heat, Add Mustard Seeds, Cumin Seeds & Fenugreek Seeds.

• Then Add Green Chillies And Saute 1 Minute

• Then Add Chopped Onions With Salt And Saute Till Onions Turns Golden Brown Colour.

• Then Add Curry Leaves And Saute 1 Minute.

• Then Add Ginger Garlic Paste, Turmeric Powder And Mix Well.

• When Raw Smell Leaves Add Tamarind Juice, Blended Onion And Sesame Masala Paste.

• Mix Well.
• Then Add Red Chilli Powder And Required Salt .

• Mix Well. 
• Close And Cook For About 5 Minutes.

• Gets Boil.

• Now Take One by One Boiled Egg, Slit Vertically And Add.

Note : If You Take 6 Eggs, Slit 4 Eggs And Cut 2 Eggs.

• Cut The Rest Of 2 Eggs Into 4 Parts And Add.

• Mix Well And Add Garam Masala Powder And Mix 

• Close And Cook For About 10 Minutes.

• When Done Mix And Add Freshly Chopped Coriander Leaves And Mix.

• That's It Boiled Egg Pulusu Is Ready To Serve.

Quick Review:

Egg Pulusu | Kodi Guddu Pulusu | Egg Recipes

Ingredients

Onion Paste Masala Ingredients : Onions - 2 Big Chopped Coriander Seeds - 2 Tbsps. Cumin Seeds - 1 Tbsp. Sesame Seeds - 3 Tbsps. Poppy Seeds - 1 Tbsp. Egg Pulusu Ingredients: Boiled Eggs - 6 Tamarind - 25 g Onions - 2 Big Chopped Fenugreek Seeds - 1/2 Tsp. Cumin Seeds - 1 Tsp. Mustard Seeds - 1 Tsp. Green Chillies - 2 Chopped Curry leaves Ginger Garlic Paste - 1 Tbsp. Turmeric Powder - 1 Tsp. Garam Masala powder - 2 Tsps. Coriander leaves  Red Chilli Powder - 1 Tbsp. Salt Oil

Preparation

Masala Preparation: In Pan Add Oil. When Oil gets Heat Add Chopped Onions With Salt. Saute For About 5 Minutes / Till Onions Becomes Light Brown Colour. Then Add Coriander Seeds, Sesame Seeds, Cumin Seeds & Poppy Seeds. Saute Till Onions Becomes Gloden Brown Colour And Sesame Seeds Splutter. Then Remove And Add To Blender. Blend To Fine Paste And Keep Aside. Egg Pulusu Preparation: In Pan Add Oil. When Oil Gets Heat, Add Mustard Seeds, Cumin Seeds & Fenugreek Seeds. Then Add Green Chillies And Saute 1 Minute Then Add Chopped Onions With Salt And Saute Till Onions Turns Golden Brown Colour. Then Add Curry Leaves And Saute 1 Minute. Then Add Ginger Garlic Paste, Turmeric Powder And Mix Well. When Raw Smell Leaves Add Tamarind Juice, Blended Onion And Sesame Masala Paste. Mix Well. Then Add Red Chilli Powder And Required Salt . Mix Well.  Close And Cook For About 5 Minutes. Gets Boil. Now Take One by One Boiled Egg, Slit Vertically And Add. Note : If You Take 6 Eggs, Slit 4 Eggs And Cut 2 Eggs. Cut The Rest Of 2 Eggs Into 4 Parts And Add. Close And Cook For About 10 Minutes. When Done Mix And Add Freshly Chopped Coriander Leaves And Mix. That's It Boiled Egg Pulusu Is Ready To Serve.